Coccidiosis and Its Prevalence in Broiler Poultry

Despite the dense and industrial poultry industry today, coccidiosis has also been recognized as one of the most economically important diseases. Despite many advances in the prevention and treatment of coccidiosis over the past 5 years, the disease is still one of the major causes of injury and injury in the poultry industry. As the poultry industry expands and the number of primary medicines is eliminated, newer methods of prevention and the use of more effective medicines to treat and ultimately improve poultry management and the use of new management tools to control coccidiosis and reduce inevitable waste are needed. Therefore, in this study, we have thoroughly investigated this disease in broiler poultry.